Thursday, February 28, 2013

Bloody Mary Mix

This is definitely a Best of the Best recipe. It's strong and spicy. It's a Bloody Mary that you can sip for hours.

1 qt. Tomato Juice
6 oz. Vegetarian Worcestershire Sauce
1 oz. Fresh Lemon Juice
2 TBS Tabasco Sauce
1 tsp Crushed Red Pepper Flakes
1 TBS Cracked Black Pepper
1 tsp dried Dill
1/4 C Prepared Grated Horseradish ( it comes in a jar)

Combine all ingredients in a blender and blend for 1 minute.
It keeps in the refrigerator forever. The longer it sits, the stronger it gets.
This is really the only recipe that I use for a Bloody Mary.

Fill a Rocks Glass with Ice.
Add 2 - 3 oz of your favorite Vodka.
Fill the Glass with the Mix.
Stir well.
Add your favorite Garnishes.

Mix as desired with your favorite Vodka.
Garnish with a combination of the following:
Celery Sticks
Cucumber Spears
Pickled Okra
Dill Pickle Spears
Stuffed Olives
Cocktail Onions
Cherry Tomatoes
Chile Peppers
Dill Sprigs
Jalapeno slices
Roasted Garlic
Water Chestnuts
Zucchini Spears
Pickled Asparagus
Muddled Tomatoes and Basil

Peace in the Kitchen!

These are made with my recipe.
Garnished with Cornichons, Celery, and Olives.

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