1 C Arborio Rice
1 C Water
3 C Heavy Cream
4 TBS Sugar
1/2 tsp Cinnamon
Pinch of Nutmeg
1/2 C Raisins
In a medium saucepan bring the water and rice to a boil over medium high heat.
Reduce the heat to a simmer, cover the pan and cook until the water is absorbed.
Stir in the milk, sugar , cinnamon and nutmeg
Continue to simmer, uncovered, until creamy. Stirring often
Remove from heat and fold in the raisins
Peace in the Kitchen!