This was one of the best pies that my mother made...... often.
We all loved it and we still enjoy it for a summer picnic.
Pineapple Cream Pie
1- 16 oz. container of Sour Cream
1 small box of Vanilla Pudding
1- 20 oz. can of Crushed Pineapple, drained
1 C Chopped Pecans
1 pre made Graham-Cracker Pie Shell
Mix all filling ingredients in a bowl, combine well.
Pour into the Pie Shell
Simple, Easy, Yummy!
Peace in the Kitchen!