This is an easy pie to make because you start with a remade crust. You can make a homemade crust but some people aren't comfortable doing that.
Here's what you'll need:
Preheat the oven to 350 degrees.
1 - 8" - 9" Pie Pan.
1 Pre Made Pie Crust for the Pie Pan. (I cheat and transfer the pre made crust to my own Pie Pan.)
Poke holes in the bottom of the crust with a fork.
Pre bake the crust for 15 - 20 minutes.
Remove from the oven and prepare the filling.
1 1/4 C Shredded Gouda Cheese
2/3 C Heavy Cream
7 TBS Chopped Chives
3 TBS Fresh Chopped Dill
Salt and Pepper to taste.
In a large mixing bowl:
Add all ingredients and mix well.
Pour batter into the crust.
Bake 25 - 30 minutes.
Peace in the Kitchen!