Saturday, August 13, 2016

Recipes for a Lodge Cast Iron Mini Cake Pan

I have had this pan for many years and the only things I use it for are Rolls, Cornbread and Biscuits. When I recently received this link, I wanted to post it on my Blog. I'll adapt the Breakfast recipe and make it vegetarian. It has opened my eyes to so many new options to bake in this pan.

Peace in the Kitchen!

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