I am a huge fan of corn. I have so many variations of what can be done with corn. Here's my latest obsession, Slow Cooker and Corn. What a great idea!
I included this recipe in a post called Slow Cooker Thanksgiving Recipes.
2/3 C flour
1/3 C butter
3/4 C evaporated milk
1 TBS sugar
1/2 tsp salt
1/8 tsp pepper
1 - (14oz.) can of creamed corn
2 C frozen corn, thawed and drained
Spray a 3-4 quart slow cooker with a vegetable cooking spray
Combine all ingredients in a large bowl and pout into the cooker.
Cover and cook on high 2-3 hours.
Peace in the Kitchen!