Tuesday, January 8, 2013
Tex - Mex Pull Apart Bread
Tex - Mex Pull Apart Bread:
1/2 C butter, melted
1 1/2 C Shredded 4 Cheese Mexican Blend
1/2 C Shredded Mozzarella Cheese
1- (10-12 ounce jar) of Pickled Jalapeno Nacho Slices, drained
1 tsp Dried Cilantro or Dried Coriander Seeds
6 Green Onions, sliced. Use all of the onion.
2 - 12 ounce tubes of any refrigerated biscuits, each biscuit cut into quarters.
Combine the first 6 ingredients in a large bowl, mix well
Fold in the biscuit pieces until well combined.
Place the mixture in a Bundt Pan or Tube Pan, coated with vegetable spray
Bake for 30 minutes in a preheated 350 degree oven.
Invert onto a serving platter and accompany with your favorite Salsa for dipping.
Peace in the Kitchen!