Wednesday, May 1, 2013

Croissants Perdu

Day old Croissants can be turned into a delicious breakfast.

This is an adaptation from a recipe by Alex Raij

We always have plenty of fresh Croissants in the Bread Basket.
However, if they get a bit stale, simply create Croissants Perdu!

This recipe is for 1 Croissant.
Adapt the recipe for each person served.

1 Day old Croissant , sliced in half

Honey Butter: Blend together
4 TBS Butter, softened
1 TBS Honey
1/4 tsp Vanilla
Pinch of Salt


Butter for cooking the croissants
Jam ( your favorite flavor))

Heat a skillet with a bit of butter
Brown the Croissant, cut side down
Flip to brown the other side

Serve with Honey Butter and Jam!

Enjoy! Peace in the Kitchen!





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