Tuesday, January 27, 2015

Fig and Blue Cheese Tarts with Honey from Sweet Paul

I just received this recipe from a blog that I follow, Sweet Paul.

Fig and Blue Cheese Tarts

Here's what you'll need:
Preheat the oven to 375 degrees.
A Sheet Pan lined with Parchment Paper
A Round Cookie Cutter  (there are some great square ones that you could also use)
Just keep in mind that these are an appetizer so choose the size based on that.

1 large sheet of Puff Pastry
A bit of Flour
2 C Crumbled Blue Cheese...... more if you want!
8 Fresh Figs, quartered or chopped.
Olive Oil
Black Pepper

Roll out a sheet of Puff Pastry with a bit of Flour.
Cut out round tart with the cookie cutter.
Place them on the sheet pan.
Top each Tart with some Cheese, Fig, a drizzle of Oil and a sprinkle of Black Pepper.
Bake for 15 minutes.
Transfer to a serving platter.
Serve hot drizzled with Honey and sprinkled with Pepper.

Peace in the Kitchen!

No comments:

Post a Comment