Here's what you'll need:
Preheat the oven to 350 degrees
Chocolate and Peanut Dump Cake
1 - Boxed Chocolate Cake Mix (Duncan Hines Dark Chocolate Fudge)
1 Small Box of Chocolate Instant Pudding and Pie Filling. (Jell-O or Hershey's)
2 C Whole Milk
1 C Dark Chocolate Chips (Guittard Extra Dark or Hershey's Special Dark)
1 C Mini Reese's Peanut Butter Cups, roughly chopped.
1/2 C Chopped Peanuts
In a Large Mixing Bowl:
Pudding and Pie Filling
Mix just to combine.
Fold in Reese's Cups and Peanuts.
Pour into the Casserole Dish.
Sprinkle evenly with Chocolate Chips.
Bake 30 minutes.
Remove from the oven to a rack, cool for 5 minutes.
Peace in the Kitchen!