Thursday, December 3, 2015

Pumpkin Bars

These are simply delicious.

Pumpkin Bars

Here's what you'll need:
Preheat the oven to 350 degrees.
1 - 8" X 8" Baking Pan lined with Foil extending 2" over all 4 sides, sprayed
lightly with a Cooking Spray.

8 TBS Butter, melted and cooled to room temperature, set aside.
1 Egg
1 C Brown Sugar
3/4 C  100% Pure Pumpkin
1 TBS Vanilla
2 tsp Pumpkin Pie Spice
1 1/4 C Flour
3 TBS Granulated Sugar mixed with 2 tsp Cinnamon for dusting.

In a large Mixing Bowl:
Brown Sugar
Pumpkin Pie Spice
Whisk well.

Stir with a Blending Fork just to combine.
Pour Batter into the Pan.
Sprinkle the top evenly with the Sugar/Cinnamon mixture.

Bake 25 - 27 minutes until a toothpick in the center comes out clean
Remove Pan to a rack to cool completely. At least 30 minutes.
Remove to a flat surface. Remove the Foil.
Cut into squares and transfer to a Serving Platter.

Peace in the Kitchen!

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