It's Fall. We just returned from 3 weeks at our home in Colorado and the day we left, it snowed. That means, it's officially Fall and Winter is approaching quickly in parts of the country. I always love this time of year when it comes to cooking, baking and researching new recipes. I'm posting the link to this one to make it easier than rewriting the recipe.
Salted Pumpkin Caramel Cheesecake Bars:
Peace in the Kitchen!