Saturday, July 2, 2016

Piña Colada Dessert

If you've ever had the opportunity to visit a Tropical Island and enjoy some of the local cocktails while lying on the Beach, you have probably had a Piña Colada. I certainly have. If not, you can enjoy the flavor at home when you taste this Piña Colada Dessert. It's a great Summer Treat to serve poolside at home and pretend you're on an Island!

The only thing missing is ........ you, and a Piña Colada!

1 - 3.4 oz. Box of Vanilla Instant Pudding Mix
1 - 20 oz. Can of Crushed Pineapple, do not drain.
1 - 8 oz. container of Frozen Cool Whip, thawed.
1 tsp Dark Rum
2 C Mini Marshmallows
1 C Shredded Coconut
1/2 C Chopped Pecans

In a Large Mixing Bowl:
Pudding Mix
Pineapple, with Juice.
Mix until well combined.

Fold in, by Hand:
Cool Whip

Cover and Refrigerate for 1 hour prior to serving.

Peace in the Kitchen!

No comments:

Post a Comment