Wednesday, November 23, 2016

Fried Biscuits

This is certainly an interesting concept. I fry them on a Round Cast Iron Tortilla Griddle.
Serve them with a combination of the following, Butter, Honey, Maple Syrup, Jam.




Fried Biscuits

Here's what you'll need:

1 - 16.3 oz. package of refrigerated Grands Flaky Biscuits.
A Cast Iron Skillet or Griddle.
Butter

Open each Biscuit to make two.
Heat the Skillet.

Add:
Butter until melted.
Fry as many Biscuits as you can based on the size of your Skillet or Griddle.
Brown one side and flip to brown the other side.
Add additional butter as needed.

That's all!
Transfer to a Bread Basket and cover with a Tea Towel to keep them warm.
Serve with your favorite topping listed above.

Enjoy!
Peace in the Kitchen!

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