Another in my collection of KēKē Lime Cream Liqueur Cocktail recipes.
Here's what you'll need:
1 oz. KēKē Key Lime Pie Liqueur
1 oz. Malibu Rum
1 oz. Pineapple Juice
Shake over Ice in a Cocktail Shaker.
Strain into a Glass and Top Off with Club Soda.
Stir well.
Add Ice.
Enjoy!
Peace in the Kitchen!
This is a Lime version of my Terry Tini that was made with Midori. I like both of them. They're very refreshing as a Summer Cocktail.
This is delicious!
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| This is the (Jigger) Shot Glass I use. |
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| This is my favorite (Jigger) Shot Glass. It has 1/2oz, 1oz, 1 1/2oz and 2oz. measurements. |
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| This is the Lime Cream Liqueur that make this cocktail so delicious. |
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| Roses Sweetened Lime Juice. |
Here's what you'll need:
A Shot Glass with a variety of ounces.
A Cocktail Shaker
A Martini Glass.
2 oz. Vanilla Vodka
3 oz. KēKē Lime Cream Liquor
1 oz. Pineapple Juice
1/2 oz. Roses's Lime Juice
1 oz. Heavy Cream or Half and Half.
Put some Ice in the Cocktail Shaker.
Add all ingredients.
Shake well, Strain into a Martini Glass.
Add a bit of Ice.
Enjoy!
Peace in the Kitchen!
Here's what you'll need:
Add all ingredients to a Pitcher or Punch Bowl:
2 C Tequila
3/4 C Coconut Rum
1/2 C Triple Sec
1/2 C Peach Schnapps
Juice of 1 Lime
2 C Pineapple Juice
2 1/2 C Orange Juice
Mix well, add Ice and Serve.
Enjoy!
Peace in the Kitchen!
We recently had a great Bloody Mary Cocktail at a restaurant. I asked them what kind of Tomato Juice they use, Zing Zang! Here's my latest Bloody Mary Recipe for 1 drink.
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| This is the Jigger I have. It has 1/2 Shot, 1 Shot, 1 1/2 Shots and 2 Shots. It's very convenient. |
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| I now use Petite Kosher Dills. |
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| I now use Pimento Stuffed Olives. |
