Avocado Cream Dip

I live in Texas and this recipe is certainly an unusual way to serve a dip made with Avocados.

Every Texan has their favorite Guacamole recipe. I have mine and it's available on my Blog. This is another delicious dip made with Avocados.

2 ripe Avocados, roughly cut

1/2 C Sour Cream

2 TBS Apple Cider Vinegar

2 TBS Olive Oil

2 TBS finely Chopped Cilantro

1/2 tsp Salt

1/2 tsp Adobo Seasoning

Place all ingredients in a food processor and pulse until creamy smooth.

Transfer to a serving bowl.

Serve with Tortilla Chips, Toasted slices of Baguette Bread, Lavash Bread, or a variety of you favorite crackers.

Enjoy!

Peace in the Kitchen!