There's a Hippy in the Kitchen

Saturday, July 18, 2020

Fromage Fort

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Fromage Fort  (literally "strong cheese") is a French Cheese Spread. It's traditionally made by blending together pieces of d...
Saturday, July 11, 2020

Crustless Broccoli Cheddar Quiche

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Broccoli Cheddar Quiche: Butter 1 - 9" Pie Pan. Or Spray with a Vegetable Cooking Spray. 3 C Fresh Broccoli Florets 6 lar...
Monday, June 22, 2020

Russian Mennonite Bierock

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They Originated in Eastern Europe, most likely Russia.  The dish is  common among the Volga German Community in the United States and Arg...
Sunday, June 21, 2020

Fried Corn Cakes (Jonny Cakes)

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The origin of the name Johnnycakes (jonnycakes) is something of a mystery and probably has nothing to do with the name John.  They were als...
Thursday, June 4, 2020

Peaches and Cream Dessert

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No introduction for this delicious dessert. The name says it all! You can scoop it into a bowl to serve or cut into bars. Top it with W...
Sunday, May 31, 2020

Beer Cheese Spread

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Ich habe Zeit in Deutschland verbracht und mit einer Familie in einem kleinen Dorf nördlich von Frankfurt gelebt. Ich habe gelernt, deutsch...
Saturday, May 30, 2020

Cornbread with Roasted Corn

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I have many recipes for Cornbread. This one has an additional layer of taste with Pan Roasted Corn. Pan Roasted in a Cast Iron Skil...
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About Me

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There's a Hippy in the Kitchen
I'm always in pursuit of Peace on Earth and Peace in the Kitchen. I'm Vegetarian and I've traveled the world. I have an extensive collection of recipes. I'm constantly creating new recipes. I started my collection in 1974 while living in Steamboat Springs, Colorado. The Blog has exceeded my expectation. I had no idea it would grow as quickly as it has. I dedicated it to my Aunt Faye. She was a Personal Chef in Metamora, Michigan. I have a large collection of her recipes. Terry Mosher, born and raised in Michigan, living in Grapevine, Texas.
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