There's a Hippy in the Kitchen

I happen to love Baked Fruit Casseroles. I have one on the Blog for a Curried version of this recipe. I received that one in 1977 from the f...

We had our Annual Fall Block Party this weekend. Everyone brings food to share. Many bring more than one dish, and they're all delicious...

Hatch Chile Clafoutis with Hatch Aioli: This is an original recipe that I created for a recipe contest. The filling is delicious.  ...

All I have to say is .......... why not? I'll certainly make these. Serve them with a combination of any of the following Toppings: B...

I've been working on a few recipes for this post and it's taken me awhile to put it together. These are Dips baked with Rolls, in a...

Baked Artichoke and Onion Dip Here's what you'll need: Preheat the oven to 350 degrees. 1 Large Cast Iron Skillet. 1 - 8...

I bought a Wooden Rolling Pin from Valek in Poland. They're die cut with a design. Mine has Deer Heads on it. Here's the recipe for ...